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La Petite Maison's Bikini – How to Make It

We present an easy interpretation of a beverage found on our latest cocktail list. It's a batch premix that is loaded with the tastes of a Christmas time, making it perfect for hosting a festive gathering. Save the extra citrus syrup for morning drinks, desserts, or for more rounds of bikinis.

Bikini

Makes enough for 10 guests

For the Clementine Syrup (makes 750ml)

300ml recently pressed clementine juice
200ml fresh lemon juice
500g caster sugar

Ingredients for the Cocktail (makes 850ml, enough for 10)

400ml good quality vodka
100ml classic gin
150ml peach-flavored liqueur
200ml clementine syrup (see above)
Fresh cranberries, for garnish
Mandarin essential oil, for finishing

Instructions

Making the Cordial: Place all the ingredients inside a saucepan, heat until it reaches a light boil, agitating until the sugar dissolves. Next, remove from the burner allowing it to cool down fully. Decant to a sterilised bottle, cap it keeping it in the refrigerator, it can be stored for up to four weeks.

To make Batch Mix: Combine all the liquids in a big jug, leave to sit for one hour, then filter it , ideally through cheesecloth, to ensure it's perfectly clear.

For serving: Measure 85ml from the batch mix into a mixing glass containing ice, and agitate lightly for about 60 seconds until cold. Filter into an chilled martini glass or a similar vessel, garnish with a few cranberries adding the final touch using a quick spritz with the mandarin essence over the drink.

The writer

Ashley Jackson

A seasoned gaming analyst with over a decade of experience in online casinos, specializing in strategy development and game reviews.

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